A blog about food and cooking by Chris Norris
Shabu-Shabu While eating at Restaurant Michael Mina recently, I had the opportunity to try the French Chef version of shabu-shabu. If you haven’t experienced shabu-shabu, you have missed out on a true delicacy. The dish is Japanese, and is essentially very thinly sliced Kobe beef […]
French Laundry – Part 1 The French Laundry is a famous restaurant in the California wine country (Younteville to be exact) headed by Chef Thomas Keller. The Laundry is renowned for servng only a tasting menu, many items of which consist of exactly one bite! […]
More SF Dining I’m expanding my coverage of the SF fine dining scene over the next few months. So, regardless of the fuss required to get a “night out” at the French Laundry, I do have reservations over the next few weeks at Restaurant Gary […]